Kachu Loti Chochchori (Taro Stem Stew)

Kachu Loti Chochchori (Taro Stem Stew)

কচুর লতি চচ্চড়ি

Bengali cuisine
Available from
2 bhabis
Price range
৳130 – ৳193
avg ৳161

Tender taro stems cooked with shrimp or fish heads in mustard oil and ginger. Rural Bangladeshi staple.

Common ingredients

taro stems (kachu loti) shrimp or fish heads mustard oil ginger turmeric green chili panch phoron salt
Halal Gluten Free

Compare bhabis (2)

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